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Results 41 - 50 of 2,670 for vegetable casseroles
Separate cauliflower and broccoli into ... Spoon half of vegetables into greased 1 1/2 quart ... Remove cover and bake 10 more minutes until bubbly.
Combine soup, milk, seasoned salt, chicken, vegetables, 1/2 cup cheese and ... minutes or until onions are golden brown. Makes 4 to 6 servings.
Mix all but last 3 ... with crackers and almonds. Place on top of vegetables in casserole. Bake in a preheated 350 degree oven for 45 minutes.
Drain whole corn, cooked cauliflower, ... Fold in drained vegetables. Turn into a 12" ... degree oven 30 minutes or until hot. Serves 12 to 15.
Butter dish, slice potatoes (skin first). Layer potatoes, green beans, ground beef. Pour 1 can of cream of mushroom soup over. Put in ...
(Containing broccoli, cauliflower, and carrots, ... stirring often. Place vegetables in a 1 quart casserole ... 20 to 25 minutes. Serve at once.
Mix all of the above ... crackers with butter. Top vegetable mix with cracker crumbs. Bake casserole uncovered for 35 minutes in 350 degree oven.
Drain canned vegetables. Mix all vegetables, cheese, ... crackers. Melt butter and pour over crackers. Bake uncovered for 30 minutes at 350 degrees.
Layer sliced vegetables and flowerets alternating colors in ... other favorites. Cover with plastic wrap and microwave on high for 14 minutes.
Cook vegetables according to package directions. Mix ... with crushed crackers mixed with butter. Cook at 375 degrees for 25 minutes. Serves 6-8.
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