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VEGETABLE CASSEROLE - LOW CHOLESTEROL | |
2 (10 oz.) pkgs. frozen mixed vegetables Cook vegetables according to package directions. 1/2 c. chopped onions 1 c. chopped celery 1 c. grated cheese (low fat Mozzarella) 1 c. mayonnaise (no cholesterol) 1/2 c. butter (no cholesterol), melted 1 c. crushed wheat (no cholesterol) crackers Mix first 5 ingredients and pour into a Pam-sprayed dish, topped with crushed crackers mixed with butter. Cook at 375 degrees for 25 minutes. Serves 6-8. |
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