Results 41 - 50 of 170 for top beef cubes

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Place meat in casserole. Pour ... with flour (about 2 tablespoons). Cover and bake in a slow oven until beef is tender, about 2 hours. Serves 4.

Bake roast in covered roaster at 325°F for 3 - 4 hour or until done. In large skillet heat butter and sauté onions until tender. ...

Trim fat from meat; cut into 1 inch cubes. Combine meat and flour in a zip-top plastic bag; close bag and ... calories per 1 1/2 cup serving).

Put all ingredients in crock pot in order listed. Stir just enough to mix spices. Cover and set to low for 10-12 hours or high for 5-6 ...

I like to use my crock pot or if making a super large batch, I use a big roaster and cook it in a 300 degree oven for 6 to 10 or 12 hours. ...



Brown the meat in hot olive oil. Add the water and half of the salt. Simmer until meat is tender. Add celery, potatoes, onions, peas, ...

Put all in crock pot. Stir well. Cover and cook on low for 12 to 24 hours (High 4 to 6 hours). Vegetables may be added during last 2 hours ...

Saute' onion in butter until ... brown. Add bouillon cube and crush with back of ... cream; add chipped beef, cooking sherry and parsley. ... medium baked potato. Top with sprinkle of paprika for ... thick, add more milk).

Thread onions, peppers, cherry tomatoes, and beef alternately on skewers until you ... occasionally so that they don't burn. Makes 8 or 9 servings.

Heat oil in heavy pan, brown beef cubes in small batches until well ... to 1 1/2 hours or until meat tender. Serves 4. 200 calories per serving.

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