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top beef cubes
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top beef cubes
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41.
CASSEROLE OR BEEF (ROUND STEAK CASSEROLE)
Place meat in casserole. Pour ... with flour (about 2 tablespoons). Cover and bake in a slow oven until
beef
is tender, about 2 hours. Serves 4.
Ingredients: 8 (catsup .. cubes .. oil .. sauce .. tabasco .. vinegar ...)
42.
DELUXE BEEF ROAST
Bake roast in covered roaster at 325°F for 3 - 4 hour or until done. In large skillet heat butter and sauté onions until tender. ...
Ingredients: 9 (juice .. mushrooms .. roast .. salt .. sauce .. sherry ...)
43.
QUICK BEEF STEW
Trim fat from meat; cut into 1 inch
cubes
. Combine meat and flour in a zip-
top
plastic bag; close bag and ... calories per 1 1/2 cup serving).
Ingredients: 16 (broth .. flour .. oil .. salt .. slices .. spray ...)
44.
CROCK POT BEEF STEW
Put all ingredients in crock pot in order listed. Stir just enough to mix spices. Cover and set to low for 10-12 hours or high for 5-6 ...
Ingredients: 11 (cubes .. leaf .. paprika .. salt .. sauce ...)
45.
VEGETABLE - BEEF SOUP
I like to use my crock pot or if making a super large batch, I use a big roaster and cook it in a 300 degree oven for 6 to 10 or 12 hours. ...
Ingredients: 12 (beans .. bones .. cubes .. peppercorns .. salt ...)
46.
LAMB OR BEEF PIE
Brown the meat in hot olive oil. Add the water and half of the salt. Simmer until meat is tender. Add celery, potatoes, onions, peas, ...
Ingredients: 17 (celery .. flour .. oil .. onions .. pastry]] .. peas ...)
47.
VEGETABLE BEEF SOUP
Put all in crock pot. Stir well. Cover and cook on low for 12 to 24 hours (High 4 to 6 hours). Vegetables may be added during last 2 hours ...
Ingredients: 11 (beans .. cubes .. etc. .. peppercorns .. salt .. tomatoes ...)
48.
CHIPPED BEEF TOPPING FOR BAKED POTATOES
Saute' onion in butter until ... brown. Add bouillon
cube
and crush with back of ... cream; add chipped
beef
, cooking sherry and parsley. ... medium baked potato.
Top
with sprinkle of paprika for ... thick, add more milk).
Ingredients: 11 (cream .. cube .. flour .. milk .. salt .. sherry ...)
49.
BEEF KABOBS
Thread onions, peppers, cherry tomatoes, and
beef
alternately on skewers until you ... occasionally so that they don't burn. Makes 8 or 9 servings.
Ingredients: 5 (cubes .. squares .. tomatoes ...)
50.
BEEF STEW (LOW FAT)
Heat oil in heavy pan, brown
beef cubes
in small batches until well ... to 1 1/2 hours or until meat tender. Serves 4. 200 calories per serving.
Ingredients: 10 (juice .. marjoram .. oil .. salt .. thyme ...)
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