Results 41 - 50 of 124 for tomato bell pepper

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Cut off tops and center of bell peppers and put in cold water. ... onions, celery, and tomato paste. Let cook until onions ... oven for 15 minutes.

Brown meat in non-stick cooking ... into the six bell peppers. Sprinkle Parmesan cheese on ... minutes. Remove foil and let brown for 5 to 10 minutes.

Preheat oven to 350°F. Brown ... directions, except substitute tomato sauce for water. If not ... with water. Place bell peppers in boiling saltwater for 5 ... until cheese is melted.

In large skillet, brown meat, onion, salt and pepper; add tomatoes, water, tomato sauce and uncooked rice. Cover ... Core and boil bell peppers for 4 minutes in ... 350°F for 20 minutes.

Grind or chop fine the ... and 2 small bell peppers. Cook down in 1/2 ... Mix the flour, tomato sauce and red & black ... degrees. Serves about 6.



Cook meat and drain. Add ... Add chopped onions, bell pepper to meat and let it ... and rice. Mix all ingredients well. Salt and pepper to taste.

Cut off tops of bell peppers and place bell peppers in ... grease. Add chopped tomato, corn, tomato sauce, and ... uncover last 10 of those minutes.

Core and parboil bell peppers in salted water for 5 ... mixture, add crushed tomato pulp; stir. Add small amount ... toast, tomatoes and shrimp.

Brown in skillet onions and ... remove seeds from bell peppers. Parboil 5 minutes. Drain. ... casserole dish and bake at 300 degrees for 30 minutes.

Cut off tops of bell peppers; remove seeds and membranes. ... Baked uncovered (in water) at 350°F for 20-25 minutes. Top with tomato sauce.

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