| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 83 for thighs sherry
Cook white rice according to ... and 2 tablespoons sherry. Mix together 1/2 chicken ... minutes. Add eggs. Cook until eggs are done. Serve. Serves 6.
42. TERIYAKI CHICKEN
Mix all ingredients except chicken. Soak chicken 4 hours overnight in sauce. Drain chicken (but save the sauce). Bake in a shallow pan for ...
Stir together all ingredients except chicken. Place in a 13 x 9 x 2 inch baking dish. Place chicken pieces on top. Salt and pepper lightly. ...
Combine all ingredients, marinate, turning occasionally for 1-5 hours. Prepare gas or charcoal grill to medium-high heat. Cook beef on open ...
Put garlic through press. Mince ... with soy sauce, sherry, hot pepper, and water ... Boil chicken 10 or more minutes or until liquid evaporates.
Measure sherry, oil, onion and next ... minutes. Turn chicken and cook 30 to 40 minutes longer, basting frequently with marinade. Makes 6-8 servings.
47. GREEK CHICKEN
Sprinkle drained artichoke hearts with lemon juice (about 1/2 lemon) and garlic powder. Skin chicken. Place in baking dish. Arrange ...
In a skillet, brown chicken ... Add vermouth or sherry and lemon juice; cook over ... and pepper if desired. Garnish with parsley. Serves 4-6.
49. SHERRIED CHICKEN
Place chicken in baking dish. Combine remaining ingredients including mushroom liquid; pour over chicken. Sprinkle with paprika. Bake at ...
Crush ginger and garlic together. ... down, if using thighs, breast side down for ... marinade with a little cornstarch and use it as a gravy.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables