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Results 41 - 50 of 100 for summer zucchini parmesan
Grate squash separately. Salt and ... until wilted. Add zucchini. Cook 4 to 5 ... 350°F for 30 minutes or until firm. Let rest 15 to 20 minutes.
Heat olive oil over high ... Add mushrooms and zucchini and cook 2 to 3 ... heat and add Parmesan cheese. Add to pasta (cooked ... to taste. Serves 4.
Cut up 2 large zucchini into finger-sized spears. Do not ... degrees for 10 to 15 minutes. Can be dipped in prepared spaghetti or marinara sauce.
Combine bread crumbs, butter and ... onion, tomato and zucchini; repeat. Sprinkle with salt, ... 350°F for 30 to 40 minutes or until tender.
A hearty fresh zucchini, yellow squash and ripe ... a splash of Parmesan dressing. In 2 quart saucepan ... tomatoes; toss to coat. (Allentown-Trinity)
46. SUMMER PASTA
Sauté carrots, onions, parsley, basil ... minutes. Add tomatoes, zucchini, bell pepper, wine, salt, ... veggies along with Parmesan cheese. Toss mixture with cooked pasta.
Dice squash. Saute with onion ... cheese. Sprinkle with Parmesan cheese. Bake uncovered at 400 degrees for 25-30 minutes until heated through.
In a skillet, low heat, ... minutes. Add squash, zucchini, tomatoes, oregano and pepper. ... over spaghetti. Top with cheese. Makes 4-6 servings.
Combine first 9 ingredients in ... and 1/3 of Parmesan cheese. Repeat layer of noodles, ... Parmesan. Bake uncovered at 350 degrees for 40- 50 minutes.
Cook sausage until brown. Drain excess fat. Cook squash covered until tender in pot by itself. Stir squash and all other ingredients into ...
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