| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 252 for sugar trifle
41. TRIFLE
This dessert goes over great ... Whip cream adding sugar and vanilla. 2. Make vanilla ... together in a trifle bowl. Add ingredients in no ... and a few walnuts.
In a large bowl, cream together cream cheese and sugar; add sour cream, vanilla ... strawberries. Cover with plastic wrap; chill well. Yield: 24 servings.
43. ENGLISH TRIFLE
Sprinkle fruit with 1/2 cup sugar. Set aside. Prepare Jello. ... top of Jello. Beat whipping cream layer on top of custard. Decorate as desired.
44. LOVELY TRIFLE
Combine condensed milk and water ... 4-quart glass or trifle bowl, layer a little pudding, ... fresh fruit and slivered almonds. Serves 10 to 12.
Heat oven to 325 degrees. ... whipping cream and sugar until stiff and spread over trifle. Sprinkle with toasted almonds, ... small servings if doubled.
46. IRISH TRIFLE
Slice cake into thin layers. ... egg yolks with sugar and salt. Slowly pour milk ... whites into cream. Pile over trifle. Top with Jello squares.
Beat cream cheese until it ... Stir in confectioners' sugar and vanilla. Cut angel food ... mixture. Garnish top with whole berries. Serves 10 to 15.
Prepare and bake cake mix ... cream cheese and sugar until smooth. Fold in whipped cream. In a trifle bowl, layer half of the ... 4 hours or overnight.
In medium saucepan, combine cranberries, sugar, water, cornstarch and orange ... Pour half of trifle mixture into prepared bowl. Top ... hours or until set.
50. TRIFLE
Line trifle bowl with lady fingers. Add ... gradually adding confectioners sugar and vanilla. Repeat the layer ... toasted almonds on top if desired.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables