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Results 41 - 50 of 80 for substitute marshmallows
Stir together room temperature marshmallow creme and cream cheese. Slice apples and dip into mixture. Enjoy!
Beat egg whites to soft peaks. Add marshmallow creme and beat until firm. Add salt and vanilla to taste. Keep refrigerated.
43. PISTACHIO SALAD
Combine pineapple and pudding. Chill to thicken. Add remaining ingredients. Top with cherries, pineapple, cream cheese or coconut.
Dissolve lemon Jello in 2 ... Sprinkle cut up marshmallows on top; set in refrigerator ... inch dish is not large enough, use next size larger.
Boil sugar, milk and butter ... peanut butter and marshmallow cream. Beat until thick and loses its gloss. Then, pour into buttered pan. Let cool.
Combine pudding mix and apricot ... pineapple chunks and oranges. Fold in marshmallows, pecans and grapes. Chill for several hours before serving.
47. ROCKY ROAD
In top of double boiler ... combine nuts and marshmallows. Fold in the chocolate ... squares. Cover and store at room temperature. Yields 40 squares.
48. AMBROSIA
Mix marshmallows and sour cream. Add other ingredients. Chill for at least 2 hours. Good dish to prepare the day before.
49. MAMIE E.'S FUDGE
Combine semi-sweet chocolate pieces and broken up sweet chocolate, marshmallow creme and walnuts in large ... covered container several weeks.
50. PISTACHIO SALAD
Mix dry pudding mix, pineapple, orange juice; mix well. Add marshmallows and Cool Whip. Can add pecans and coconut.
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