Results 41 - 50 of 55 for substitute in brownies

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Preheat oven to 325 degrees. Bake 30-35 minutes. In saucepan bring butter, sugar and ... greased 9 inch pan and bake. Cool. Cut into 16 squares.

Melt butter and chocolate. Add ... you pour. Stir in flour, nuts and vanilla. Bake ... minutes for chewy brownies). Ice while warm. Melt ... on brownie and cool.

Heat oven to 350 degrees. ... vegetable cooking spray. In medium saucepan over low heat, ... vanilla. Add egg substitute; stir to blend. Stir ... cholesterol; 55 milligrams sodium.

Blend oil and sugar. Stir in slightly beaten egg. Add flour ... 350 degrees for 25 minutes. Do not overbake. Cool slightly and cut into squares.

Preheat oven to 350 degrees. ... nonstick cooking spray. In medium-size bowl, stir sugar, sugar substitute, butter, eggs, "Butter Bud ... squares. Makes 16 servings.



Add ingredients as they appear on recipe. When adding peanut butter it is good to use crunchy peanut butter if you like nuts. Pour into 9 x ...

Heat oven to 350 degrees. ... oil. Process oats in blender or food processor for ... Fat, 8 gm; sodium, 78 mg. Safe for cardiac patient diets.

Combine all ingredients in a mixer bowl. Beat 3 ... minutes. Cool and cut into squares. Note: There is no leavening agent that goes in this recipe.

Cream butter; add sugar and eggs. Add rest of ingredients except apples and nuts. Stir to combine, then add apples and nuts. Sprinkle top ...

Melt and blend chocolate and ... sugar together. Stir in flour, chocolate and nuts. Line ... Lift from pan by edges of foil. Cut to desired size.

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