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Results 41 - 50 of 85 for stuffing for salmon
Wash fish. Sprinkle with salt. ... and pepper. Add stuffing and parsley; top fish with ... at 350 degrees for 35 minutes. Serves 4. Serve with Dill Sauce.
Mix eggs and milk in ... a fork. Add salmon and separate into chunks. Add stuffing mix and stir until blended. ... 1/2 cup mixture for each. Heat 2 tablespoons oil ... 1, 655 ms sod.
Combine rice, salmon, parsley and egg yolk. ... stuffed olive inside for a hidden surprise. Mix the ... for serving. 275 calories per serving.
Mix together, adding just enough reduced fat mayonnaise to hold it all together.
45. SALMON CASSEROLE
Mix all ingredients and put in greased casserole. Bake at 350 degrees for 45 to 50 minutes.
Toast bread, trim crusts. Mix ... 350 degrees. Flake salmon, removing skin and bones. ... 30 minutes. Serve with dill pickles. Makes 6 servings.
Combine all ingredients, mixing lightly but thoroughly. Put into 6 individual casserole dishes. Bake in oven preheated to 350 degrees about ...
48. SALMON LOAF
Mix ingredients and place in loaf pan. Bake at 350 degrees for 45-50 minutes. Top with cheese sauce if desired.
49. SALMON LOAF
Mix and pour over first half of bread cubes. Add remaining cubes. Beat 2 eggs slightly and add 1 1/2 c. milk and pour over top of mixture ...
SALAD: Combine all ingredients. Fold in Tangy Dressing. DRESSING: Combine all ingredients except Crisco oil in a screw top jar. Add Crisco ...
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