Trim excess fat from chops. Make slit to form ... apples, raisins, crumbs, brown sugar, pepper, salt and cloves. ... pan juices over pork chops and serve immediately.
Ingredients: 12 (broth .. cloves .. in. .. parsley .. raisins .. salt ...)
For 4 servings you will ... sure to simmer pork chops over low to medium heat ... raisins, bread crumbs, brown sugar, pepper, salt and cloves. ... salad and steamed broccoli.
Cut a pocket on bone side of each chop. Combine next 7 ingredients ... good), stuff each pork chop with mixture. Brown each chop in oil. Season; ... hour or until tender.