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Results 41 - 50 of 69 for strudel sticks
Mix this until it is crumbly, then use.
42. CHEESE STRUDEL
Cut butter into flour as for pie dough. Add vinegar, water and egg yolks; mix into a smooth dough. Divide into 3 parts. Refrigerate ...
43. APRICOT STRUDEL
Mix butter, cream cheese and flour together. Divide into 3 balls and chill in aluminum foil at least an hour, however, it can keep in the ...
Cream together softened butter and cream cheese. Gradually stir in flour until completely mixed. Place in bowl, cover and refrigerate at ...
Blend well soft cream cheese and butter. Add flour and knead with hands slightly. Form into large ball and refrigerate until thoroughly ...
46. APPLE STRUDEL
Cook until syrup comes to a boil. Cut Crisco into the flour; add milk. Roll out to about a 12x14 inch rectangle. Put chopped apples, ...
47. BAKLAVA
Simmer syrup for a few minutes until thick. Place in refrigerator. Sprinkle bottom of 18x12 pan (if pan is smaller, trim dough sheets to ...
48. BAKLAVA
Combine and boil for 10 minutes. Mix nuts, sugar, cinnamon and orange rind well. Melt butter and brush on a 13x9 pan. Place one layer of ...
With oven temperature 350 degrees, put butter in small cake pan and melt. Mix flour, sugar and milk together. When butter is melted, pour ...
50. STRUDEL
Mix together and chill in ... together. Pick up strudel carefully and place it on ... NOTE: For 2 strudels approximately 7 apples, thinly sliced.
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