Results 41 - 50 of 76 for strawberry daiquiry

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Mix all ingredients together and freeze, stirring 3 or 4 times during the first 6 hours; the mixture will remain slushy. Serve as is or ...

Combine and blend in blender until smooth. Freeze.

Blend all together to a slush.

Blend lemonade, powdered sugar and berries. Add Cool Whip. Blend again. Add ice and keep blending. Add rum and blend again.

Combine all ingredients in a blender. Blend in ice and sugar to taste. Serve immediately.



Mix and blend (blend in 4 parts). To serve, mix with 7-Up.

Put all ingredients in a large bowl. Stir well. Freeze. Stir during freezing time. Fix at least one day ahead of time. Lasts forever in ...

Put all ingredients into blender. Blend until mixture is smooth. Store mixture in freezer for about 25 minutes, then serve. Store any ...

Brew tea for 5 minutes. Stir in sugar and chill. In food blender, combine tea, lemon juice, rum and strawberries. Blend together. Add ice; ...

Mix strawberries, lemonade and rum; freeze for 24 hours. In each glass, mix 1/2 mix and 1/2 club soda.

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