Results 41 - 50 of 57 for sticky buns vanilla pudding

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Grease or spray with Pam a 9 x 13 inch pan. Sprinkle with nuts. Pull thawed bread dough or snip with scissors into walnut sized pieces. ...

Tear 1 loaf thawed bread ... of brown sugar, pudding and cinnamon over the bread ... Nuts and raisins may be added with the brown sugar layer.

Get dough out 15-20 minutes before making. Prepare right before bedtime. Cut each loaf into 15 slices. Grease a 9x13 pan. Mix ingredients ...

Butter 9 x 13 inch ... butter, brown sugar, vanilla pudding and milk. Pour over bread. ... 375 degrees for 30 minutes. Invert on cookie sheet.

Heavily butter 9"x13" baking pan. ... on walnuts. Combine pudding, brown sugar, butter, milk ... serve with the walnuts on top. Yield: 12 servings.



Grease bundt pan or 9 ... then cinnamon and pudding mix. Beat until smooth. Pour ... hours (best if overnight). Bake at 350 degrees for 30 minutes.

Cut bread down the middle and across 3 times. Place in 9x13 pan. Combine rest of ingredients and pour over rolls. Allow to rise 3 hours or ...

Thaw bread only until you can break it off in pieces (do not let it rise). Break off into walnut size balls. Put half of balls into greased ...

Butter bundt tin. Lay rolls around tin. Mix sugar, pudding, and nuts. Sprinkle on ... overnight. Bake next morning at 350 degrees for 30 minutes.

Break apart one of the ... not touch). Mix pudding, butter, sugar, mil, cinnamon, ... When finished, flip buns over onto a plate or ... mixture to seep through.

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