Results 41 - 50 of 124 for stewed tomato zucchini

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Chop onion. Heat oil in ... tomatoes, saving juice. Add squash and tomatoes with their juice to stew, and cook 15 minutes. Season to taste. Serves 6.

Chop onion. Heat oil in ... tomatoes, saving juice. Add squash and tomatoes with their juice to stew, and cook 15 minutes. Season to taste. Serves 6.

Tomatoes, sweet potato, chick peas and zucchini simmer in a garlicky tomato sauce to make a satisfying ... and pepper. Divide stew between soup bowls. Top with ... servings; can be doubled.

Put can tomatoes in large ... it occasionally. This stew is best served with a ... cheese melts right through the soup and makes it very thick.

Cook bacon in stew pot until done. Remove bacon, ... Reduce heat. Cover and simmer until meat and vegetables are tender. Taste, adjust seasonings.



Combine the stewing beef, onion and green pepper together in a large skillet. Cook until the meat is brown and the vegetables are tender. ...

Chop onion. Heat oil in ... Cut squash and zucchini into chunks. Peel and chop ... with juice to stew and cook 15 minutes. Taste ... and pepper if needed.

Brown sausage in oil. Add ... either simmer on stove or bake in oven until vegetables are tender and stew has thickened. Top with Parmesan cheese.

Clean out large pumpkin. Melt ... Add puree, sliced zucchini, corn and fruit. Season ... pumpkin. Bake 15 minutes at 375 degrees. Serve from pumpkin.

Combine pork sausage meat, crumbs, ... 4 times. Add zucchini and tomato; mix gently. Cover; cook ... around edge of stew. Sprinkle with paprika. Place ... 4 to 6 servings.

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