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Results 41 - 50 of 191 for steaks pineapple
Roll steak, tie and cut in 6 individual steaks. Combine pineapple juice, soy sauce, ginger, sherry, ... setting for 2 to 3 hours. Makes 6 servings.
42. JAMAICAN SHRIMP
Marinate shrimp, for several hours or overnight, in steak sauce, pineapple and orange juices, molasses, ginger, ... or pork as well as seafood.
43. BEEF KABOBS
Mix all marinade ingredients in ... basting. Alternately thread pineapple, beef, vegetables on each ... desired doneness, about 8 minutes for medium.
Drain pineapples, keeping the juice. Mix ... Cut chicken and steak into cubes. Soak meat in ... minutes. Baste with sauce mixture while broiling.
Cut meat into 1 to ... brown sugar, vinegar, pineapple juice, salt and garlic powder. ... cooking. Turn skewers t least once during cooking time.
46. HAM HAWAIIAN
Place ham in crock pot. Combine remaining ingredients except wine. Add to ham. Pour wine over all. Cover, cook on low for 6 to 8 hours. ...
47. BEEF LUAU
Combine all ingredients thoroughly. Shape ... frying pan. Drain pineapple chunks, reserving 1/4 cup juice. ... beef broth and steak sauce. Mix cornstarch and water ... Serve with steamed rice.
48. KOREAN BEEF
Mix all ingredients into large bowl. Add steak. Stir, mixing very well. ... days. Serve with baked potato and Texas toast. Serves 2 to 3 people.
Brown pork. Add 1/2 cup ... until tender. Drain pineapple and save syrup. Combine sugar, ... and onion. Cook only 5 minutes. Serve over hot rice.
Combine first 12 ingredients with salt and pepper to taste in a large bowl and blend well. Shape mixture into 1 inch meatballs. Pour 2 ...
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