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Results 41 - 50 of 184 for steak bites
Mix all ingredients thoroughly. You don't have to brown the meat. Cover tightly with foil. Bake at 350 degrees for 3 hours. DO NOT PEEK! ...
1. Mix the marinade ingredients ... and add the steak cubes. Be sure all of ... until the soup is hot and the escarole cooked barely. 6 servings.
For Dressing: Place onion and ... side of tuna steaks. Season with salt and ... plates. Top each with 2 tuna pieces. Garnish with chives and serve.
Prepare the salad: Prepare Garlic ... are cooking, broil steak according to taste. Cut into ... salad. Add pepper to taste. Toss well. Serves 2.
45. SIRLOIN TIDBITS
Combine all ingredients in casserole. Cover. Bake in 300 degree oven about 2 hours. Serve over rice or noodles. Yields 4 to 6 servings.
Skewer meat, chicken and/or shrimp. Skewer vegetables separately. Place in a single layer in shallow casserole. Process remaining ...
47. CADILLO
Place meat, potatoes and onion in crock pot or slow cooker; add water to cover well. Add tomatoes and green chilies, tomatoes and can of ...
48. BEEF STROGANOFF
Brown beef with minced onion and mushroom juice and dash of salt. Add mushrooms and soup. Bring to a simmer and fold in sour cream until ...
49. BRUNSWICK STEW
In Dutch oven or soup ... chops, chicken and steak, cover with water and ... heated through. Stir in bread crumbs, salt and pepper. Yield 6 qt.
Prepare your choice of ingredients from Meat/Fish and Vegetables I and II categories; set aside. Stir water into cornstarch; stir in soy ...
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