Results 41 - 50 of 265 for spice bars

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Boil raisins in water until 1 cup of liquid remains. Add remaining ingredients and mix thoroughly. Bake in greased and floured jelly roll ...

Heat oven to 350 degrees ... Sprinkle with reserved crumbs. Bake 30 to 40 minutes until golden brown. Cool. Cut into bars. Yield: 3 to 4 dozen bars.

Mix all together and bake ... (cookie sheet) at 350 degrees for 25-30 minutes. While hot, glaze with: 2 tbsp. hot milk Blend and spread over bars.

Beat sugar, eggs, oil and ... floured. Bake at 350 for 25 to 30 minutes. Mix together until smooth. Spread frosting on cool bars. Sprinkle with nuts.

Bring raisins, oil and water to a boil; then cool. Add sugar, cinnamon, allspice, cloves, nutmeg, egg, flour, salt, nuts and baking soda. ...



Combine eggs and sugar. Add ... powder, flour and spices. Stir in dates and ... baking pan for 35 minutes. Frost if desired. Cool and cut into bars.

Beat the shortening, adding the sugar gradually. Beat until light and then add and beat the eggs, 1 at a time. Beat in the prunes. Sift the ...

In bowl, beat together eggs, oil, molasses, sugar and squash. Sift remaining ingredients together and add to squash mixture. Beat until ...

Cream together. Beat together: Add to creamed mixture just until blended. Mix in: Spread in a greased 9 x 9 inch pan. Bake at 350 degrees ...

Preheat oven to 350 degrees. ... Cool completely on wire rack. Sprinkle with confectioners' sugar. Cut into 2 x 1 inch bars. Makes 4 1/2 dozen.

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