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Results 41 - 50 of 207 for spaghettis sausage
Cook spaghetti until not quite done. Drain. Fry the onion and sausage together, drain oil. Add Velveeta ... until hot and bubbly. Delicious!!!
Shell about a pound of ... Add the Italian sausage (about 3 links), break into ... chopped. Season to taste with salt and pepper. Mix with noodles.
Cook and drain spaghetti. Generously grease a 9 ... half the slices sausages on top of cheese. Repeat ... bubbly. Can be made ahead and refrigerated.
In a large skillet, brown sausage and mushrooms in melted butter. ... 30 minutes. Cook spaghetti in boiling salted water (1 ... sauce. Yield: 6-8 servings.
1. In large baking dish, toss broccoli, onion, mushrooms, sausage and pasta. Add Cheez Whiz. ... at 350 degrees for 30 minutes, stirring at 20.
Pierce casing and bake at 325 degrees for 1-1 1/2 hours. Remove from grease and drain on paper towels. Add to sauce of choice.
Simmer above ingredients for about 2 hours. Longer cooking makes sauce acidic. When sauce is done add 1 tablespoon Romano cheese to sauce ...
Prepare pasta according to package ... Add the ground sausage and diced onion, brown the ... mix well. Add the alfredo sauce, mix well. Enjoy!
In large pot, boil pasta ... In pan brown sausage. After sausage is brown, ... occasionally, for 20 minutes on medium heat. Serve hot over paste.
Mix all the ingredients except sausage. Bring to a boil ... sausage in microwave. Cover with wax paper. Cook on high 10 minutes. Add these to sauce.
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