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sour cream horseradish sauce
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41 - 50
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sour cream horseradish sauce
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41.
CRAB CAKES
Combine all ingredients. Mix lightly ... oil just until golden brown. Carefully remove and drain on absorbent paper. Can serve with Tartar
Sauce
.
Ingredients: 14 (cream .. juice .. mayo .. mayonnaise .. meat .. mustard ...)
42.
SALMON WITH CREAMY DILL SAUCE
Line a 15 x 10 ... until the fish flakes easily with a fork. Combine the
sauce
ingredients until smooth. Serve with salmon. Yield: 6 servings.
Ingredients: 8 (cream .. juice .. mayonnaise .. onion .. salt ...)
43.
HAM LOAF WITH ZIPPY SAUCE
Mix loaf ingredients well and ... Mix topping and pour over top. Bake at 350 degrees for 1 1/2 hours. Mix Zippy
Sauce
and serve with ham loaf!
Ingredients: 14 (chives .. crackers .. cream .. egg .. ground .. mayonnaise ...)
44.
ALBERT'S SHRIMP DIP
Stir all ingredients until well mixed. Cover and chill. Serve with Ritz crackers.
Ingredients: 8 (cream .. mayonnaise .. salt .. sauce .. shrimp ...)
45.
SALMON MOUSSE WITH CUCUMBER VINAIGRETTE
Combine gelatin and dry Vermouth. Heat gently until dissolved, and set aside to cool. Combine all other ingredients into gelatin mix, ...
Ingredients: 19 (cream .. juice .. mayonnaise .. oil .. onion .. onions ...)
46.
SEAFOOD COCKTAIL DIP
Combine all ingredients, chill 2 hours. Makes about 2 1/2 cups dip.
Ingredients: 5 (cream .. sauce ...)
47.
VENISON STROGANOFF
Put venison and onions in ... Combine broth, worcestershire
sauce
, ketchup, curry powder, ginger, ... hours. Combine cornstarch,
sour cream
and
horseradish
. Stir into venison and ... thicken. Yield 4 servings.
Ingredients: 13 (cornstarch .. cream .. ketchup .. noodles .. onion ...)
48.
SAUERKRAUT AND SAUSAGE BALLS
Combine first 5 ingredients in ... 25 minutes. Combine
sour cream
,
horseradish sauce
, and mustard in bowl; ... balls. Yield: 36 sausage balls.
Ingredients: 8 (cream .. oats .. sauce .. sausage .. sugar ...)
49.
SHRIMP FONDUE
Heat
cream
cheese. Blend in next 4 ingredients on stove. Remove from stove and blend with shrimp. Cut French bread in cubes to serve with fondue.
Ingredients: 6 (cheese .. cream .. sauce .. shrimp .. soup ...)
50.
ROLLED BRISKET OF BEEF WITH HORSERADISH SAUCE
Rolled brisket should be served ... stock. Serve with
Horseradish Sauce
. This is delicious served ... until light and airy. Serve with sliced beef.
Ingredients: 11 (beef .. cream .. mustard .. paprika .. salt .. vinegar ...)
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RECIPE PULSE
TRENDING NOW
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PORK ROAST SOUP
FRUIT PUNCH
7 LAYER LASAGNA
SWEET POTOTE PIE
STIR- FRY NOODLES
ASIAGO CHEES
EASY CHICKEN DIVAN RICE
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