Results 41 - 50 of 13,040 for soups

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Sauté onions and garlic in olive oil until lightly golden. Stir in beef broth, carrots, celery, turnips and any hard vegetables such as ...

1. Soak beans overnight in ... put back into soup. 4. Place 4 cups ... parsley, if you wish. Note: This freezes well and is handy to have on hand.

Cream together 1/2 cup shortening, ... 1 can tomato soup with 1 teaspoon baking soda ... a drizzling consistency. Mrs. Jerry O'Neil, Mason City

Put all ingredients in a blender and blend until smooth. Refrigerate or use right away.

Combine all ingredients in a blender, using only half of the sugar, salt, pepper and vinegar. Taste and adjust seasonings to your taste, ...



This recipe may be varied ... half hour before soup is done, boil 1/2 pound ... black olives, and slivered Parmesan, Romano, or provolone cheese.

This is a famous old Virginia recipe. Pour oysters in colander and put the strained liquor in a kettle and add enough water for quantity ...

Boil the asparagus in 1 quart salt water till tender. Drain water off, then add cream. Rub butter and flour together and add before taking ...

Prepare chicken broth. Heat oil ... slices in each soup bowl and sprinkle generously with ... into bowls. Serve with additional Parmesan cheese.

The original version of this ... stock in a soup pot. Bring to a simmer. ... as a side dish. Garnish with freshly chopped parsley or cilantro.

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