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Results 41 - 50 of 106 for snap peas
Cook and stir chicken in hot oil in large skillet until lightly browned. Stir broth, orange juice, soy sauce, cornstarch, sugar, ginger and ...
Combine carrots, peas, beans and corn in ... dot with butter. Refrigerate until needed. Bake, uncovered at 350 degrees for 30 minutes. Serves 8.
1. In a large bowl, combine all the salad ingredients. 2. In a jar, combine all the dressing ingredients. Cover the jar, shake it well, and ...
44. PASTA PRIMAVERA
1. Steam vegetables until tender, 1 teaspoon basil. Keep warm. 2. Saute garlic, tomato, mushrooms, carrot, parsley and pepper. Add to ...
Cook rotini to desired doneness ... combine rotini, sugar snap peas, carrots and onion. In ... pieces and sesame seed to salad; toss to combine.
Cook and stir chicken in hot oil in a large skillet until lightly browned. Stir broth, orange juice, soy sauce, cornstarch, sugar, ginger ...
Combine the first 7 ingredients ... set aside. Steam peas covered for 2 minutes. Rinse ... servings. Combine all ingredients in an airtight container.
48. WARM SALAD
Put a large pot of ... into julienne cubes. Snap tough ends off asparagus and ... zucchini, asparagus and peas and cook until barely tender, ... cups for 4 servings.
49. CASHEW CHICKEN
Cut chicken. Prepare vegetables and ... mushrooms, garlic, sugar snap peas, onions. Cook, stir fry. ... Serve on rice, sprinkled with cashews.
Mix cornstarch, soy sauce and chutney. Heat oil in 10 inch skillet or wok over medium high heat. Add chicken and vegetables; stir fry 5 to ...
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