Results 41 - 50 of 623 for small loaf french bread

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Mix pitted cherries and brandy in small bowl. Let stand, covered, stirring ... large bowl. Add bread and cherry mixture. Stir to ... 6 to 8 servings.

Preheat oven to 350 degrees. ... dish. Tear the bread into 1-inch pieces and place ... cream, whipped cream or lemon sauce. Yield: 8 servings.

Slice bread 1-inch thick. Lay on cookie sheet. Mix all ingredients and spread on bread slices. Bake at 400 degrees until golden brown.

Slice bread horizontally and set aside. Grate ... at 350°F for 15 minutes or until cheese is melted and bubbly. This makes delicious bread.

Slice top from a fat loaf of French bread. Hollow the loaf out, ... mixture. Wrap in foil. Bake for 20 minutes at 350 degrees. Serve in slices.



Mix butter, parsley and garlic ... together. Spread over bread and sprinkle bread with paprika. ... also be added to top of bread for more flavor.

Slice French bread in half lengthwise. Mix butter ... butter is melted and bread is lightly browned. Slice and serve hot. Yield: 6 to 8 servings.

Slice bread loaf partly through, diagonally in both ... 350°F for 45-60 minutes. Check several times to be sure bottom is not browning too quickly.

Preheat oven to 350°F. Let ... in cheese. Cut loaf of French bread in half; lengthwise. Spread cheese ... Heat in oven for about 10 minutes.

Soak bread in milk; crush with hands ... dissolved. Add well beaten egg and whip fast so egg does not curdle. Let cool and add whiskey to taste.

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