(1 potato per person). Serves 4. 1. ... dish. 2. Place sliced potatoes in and baste with more ... Salt and pepper to taste. 4. Bake at 375 ... potatoes tender, 10 minutes.
Dip chicken pieces in the ... baking pan. Arrange potato slices around chicken. Drizzle chicken and ... minutes or until potatoes and chicken are browned and tender.
Combine egg, milk and seasoned ... Dip the raw potato slices in cracker crumbs, then egg ... crumbs once more to coat well. In frying pan, ... Drain on paper towels.