In a saucepan, melt butter ... heat. Stir in crab meat, salt, peppers and egg yolk. Spoon into patty shells and broil 3" from source ... hot. Yield: 48 patties.
Combine eggs, half & half, ... set aside. Drain crab meat on paper towels until ... bottom of pastry shell. Pour in egg mixture ... serving. Yield: 8 servings.
Put 1 cup shredded Swiss cheese in unbaked pie shell. Layer crabmeat, then chopped ... and pour over crab meat. Top with almonds. Bake at 325 degrees for 45 minutes.