In large skillet, heat oil, ... high heat. Add chicken; saute 4 minutes or until tender. Add red pepper strips, onion and lime juice; ... cream. Makes 4 servings.
Ingredients: 8 (bread .. juice .. oil .. strips ...)
To make the Parmesan custard, ... minutes. Stir in chicken broth, about 10 minutes. Beat ... add the onion; saute until golden, about 5 minutes. ... Add the chicken strips and saute over medium heat ... 15 minutes before serving.
Two to three days in advance, cube chicken in bite-size pieces. Heat oil ... Add chicken and saute until it is about 3/4 ... cashews. Makes 10 servings.
This is good hot or ... more with additional chicken breasts. Salt and pepper the ... and broil or saute until done. Set aside. Heat ... Serve hot or chilled.
Slice chicken breasts into 1/2 inch thick julienne strips. Heat salad oil in large skillet. Saute chicken until golden all over. ... with additional soy sauce.