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sausage slices
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sausage slices
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41.
ITALIAN SAUSAGE STEW (QUICK)
Cut
sausage
into 1-inch pieces and place ... Season with: Bring to a boil and simmer for 45 minutes. Serve with Mozzarella and/or Parmesan cheese.
Ingredients: 12 (beans .. carrots .. corn .. leaves .. oregano .. parsley ...)
42.
SMOKED SAUSAGE AND CABBAGE
Saute onion in butter in ... Stir in salt, pepper and cabbage; cover, reduce heat, and simmer 5 minutes. Add
sausage
; cover and simmer 10 minutes.
Ingredients: 8 (flour .. salt .. slices ...)
43.
CHINESE SAUSAGE SOUP
Heat a 5-6 quart Dutch ... smoking and add
sausage
pieces. Cook until browned. Remove ... like this please reply to:rrgrdbe verizon.net Enjoy!
Ingredients: 10 (chop .. oil .. pieces .. rosemary .. sauce ...)
44.
JALAPENO SAUSAGE POPPERS
Prepare jalapeno peppers, then pop ... Cook and scramble
sausage
; drain. Stir in cream ... mixture. Wrap a
slice
of bacon around each popper ... until bacon is crispy.
Ingredients: 4 (cheese .. sausage .. slices ...)
45.
ITALIAN SAUSAGE GARDEN SKILLET
Cook
sausage
, peppers and zucchini in ... covered, about 25 to 30 minutes. Season to taste with salt and pepper. Server over rice or pasta. Serves 4.
Ingredients: 8 (chunks .. onions .. pieces .. sausage .. strips ...)
46.
ITALIAN SAUSAGE AND SPINACH RISOTTO
In a large pot place
sausage
in with 1 to 2 ... well -- allow
sausage
to boil for 20 to 25 minutes. Serve
sausage
on top of rice. Mmmmm good!
Ingredients: 9 (cloves .. flakes .. mushrooms .. thyme ...)
47.
SAUSAGE AND RICE
Brown
sausage
. Drain. Sauté pepper, onion and celery until soft. Add remaining ingredients and simmer until rice is tender. Serves 6.
Ingredients: 8 (broth .. rice ...)
48.
SAUSAGE CASSEROLE
Cook
sausage
over slow heat until done, ... over mixture. Chill in refrigerator overnight. Bake at 350°F for 30 to 40 minutes or until brown.
Ingredients: 8 (eggs .. milk .. mustard .. salt ...)
49.
DIANE'S GRILLED ITALIAN SAUSAGE
Preheat skillet over medium high ... cast-iron skillet). Flip
sausage
every few minutes until golden ... Italian hero bread. Makes 4 servings.
Ingredients: 3 (sausage .. strips ...)
50.
SAUSAGE-SHRIMP JAMBALAYA
Fry
sausage
and bacon, stirring frequently. Remove ... and continue heating approximately 15 minutes to "dry" the jambalaya. Makes 8 servings.
Ingredients: 12 (leaves .. parsley .. pieces .. rice .. salt .. sausage ...)
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