Results 41 - 50 of 67 for sausage shrimp corn

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Combine onion, bell pepper, celery, garlic, sausage, tomato sauce, broth, bay ... are tender. Add corn and okra to sausage mixture. ... barely tender. Add shrimp to the gumbo, cover and ... (or white), if desired.

NOTE: Use 1 potato, 1/2 lb. shrimp and 1 corn on the cob per person. ... check potatoes and sausage to see if done. Then ... Pour into large colander.

Bring water and Old Bay ... 10 minutes. Add sausage and corn; return to a boil. ... slotted spoon. Add shrimp to stockpot; cook 3 to ... cocktail sauce and butter.

Fill pot with 3 inches ... etc..), add ham, sausage, potatoes, and corn first. Let them boil for ... crabs. Put the shrimp on top and add some ... VFA 125 FRAMP AMS/H

In a stock pot combine ... boil. Add the sausage and boil for 5 minutes. Add the corn and cook for 5 minutes longer. Add the shrimp to the pot and cook ... serving to the pot.



Bring water to a boil ... boil again, add corn and boil for 7 minutes. Add sausage and boil for 5 minutes. ... beer (optional). Add shrimp and boil for 3 minutes. Drain and serve.

Fill large pot with water, ... shuck and cut corn, and slice the sausage and onions. Once water is ... minutes. Add the shrimp but don't wait for the ... minutes. Serves 10-12 people.

Heat oil over medium heat. ... stirring often. Add corn and tomatoes. Cook 20 minutes ... 45 minutes. Add shrimp or meat, soup mix, green ... done, about 30 minutes.

Cook chicken in water until done. Save broth. Take chicken off bone. Add rice to broth, make sure you have enough broth to rice ratio. Add ...

50. DUMP
Bring to boil. Add: Cook 30 minutes. Add: Cook 10 minutes. Drain - dump on newspaper on table. Serves 10-12.

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