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Results 41 - 50 of 411 for sauce topping
Preheat oven to 325°F. Spray ... and place on dessert plates. Top each serving with warm sauce. Can garnish with whipped topping if desired.
Prepare cheese or meat filling; ... cooking. Prepare Marinara Sauce. In large kettle over ... sprinkle with Parmesan cheese. Makes 4 servings.
Place chicken between sheets of ... chestnuts, sprouts, soy sauce, bouillon, cornstarch, water, cook ... ingredients and heat until all is dissolved.
Combine ham, pork, bread crumbs, ... a baking pan. Top with the brown sugar- mustard topping and bake in oven at ... topped with cherry sauce. Serve additional cherry sauce ... boat. Yield: 4 servings.
Rub steaks with pepper and thyme. Set aside. For sauce, melt butter or hot ... French bread. Accompany with a nice Merlot or possibly a Zinfandel.
Butter both sides of bread. ... and put together ahead of time.) While baking, mix and heat sauce topping. Spoon over hot sandwiches. Serves 5.
1. Cut meat into 6 ... heat. Add cranberry sauce, remaining ingredients and the ... remaining sauce over steaks. Note: About 325 calories per serving.
48. IMPERIAL SAUCE
Melt butter in a large ... pimiento, mustard, Worcestershire sauce and Tabasco sauce. Serve hot ... seafood, hot sandwiches, etc. Yield: 2 cups.
On rack in broiling pan, ... is broil prepare sauce. In 10" non-stick skillet ... slice steak across the grain and top with hot sauce. Serves 2.
Mix all ingredients together. Chill ... heaping teaspoon) and bake 20 minutes at 350 degrees. Serve at room temperature with mustard sauce (below).
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