Results 41 - 50 of 80 for sauce roma

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Mix first seven ingredients with tomato sauce. Place on wax paper. ... 15 minutes. Cook together for 15 minutes before you put it on meat loaf.

Saute onion in oil until ... wine. Simmer the sauce partially covered, stirring often, 30-40 ... Serve sauce over any pasta with grated Parmesan.

Combine all ingredients in large, ... hours. Pour hot sauce into clean, sterilized pint jars, ... pounds pressure for 30 minutes. Yield: 14 pints.

Cover with water and boil until tomato skins start to split (about 10 minutes). 1 large onion - minced in food processor. Process tomatoes ...

Grease a 3-quart casserole dish ... each layer with salt. Pour spaghetti sauce over all. Bake, covered, at 350°F for 1 3/4 hours. Serves 6.



In large (at least 10 ... kidney beans, Worcestershire sauce and wine. Stir and simmer ... alone with a good crusty bread, and fresh garden salad.

47. POLENTA
Bring to a boil 3 ... serve with spaghetti sauce, grating cheese, and fresh cheese (Brick, Mozzarella or Roma). In dish put first ... seventh layer, spaghetti sauce.

Combine meats, oatmeal, tomato sauce, egg, seasonings and 1/4 ... additional 10 minutes or until the cheese is bubbly. Serves approximately 10.

Preheat oven to 400 degrees. ... knife. Heat spaghetti sauce with 2 cups of water. ... with grated cheese and bake 5-10 minutes longer. Serves 6.

Mix all ingredients in a ... amount of tomato sauce to drained meat when complete. ... to burn. Place in oven at 350 degrees for 1/2 to 2 hours.

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