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Results 41 - 50 of 98 for salt haddock
1. Wash and dry fish. ... pan, sprinkle with salt and pepper and lemon juice. ... minutes. 7. Garnish with parsley and lemon wedges. Makes 6 servings.
42. BAKED HADDOCK
Arrange fish in greased shallow ... with lemon juice, salt and pepper. Combine corn flakes ... 375 degrees for about 35 minutes or until done.
Preheat oven to 375 degrees. Place fish fillets in a greased 13x9 shallow baking dish. Spread cream of shrimp soup evenly over the fish. ...
44. BAKED HADDOCK
Cut 1 pound blocks of fish into 3 sections square or diagonal. Place in 9 x 13 glass baking dish. Place fish in pan in cut up sections ...
Thaw fish if frozen. Place on greased 9 x 13 inch baking dish. Spread with soup, bake at 350 degrees for 20 minutes. Combine butter and ...
Slightly thaw and rinse fish. Place in 9x13x2 inch pan. Spread with soup. Bake at 375 degrees for 20 minutes. Combine butter, seasonings, ...
Cook, drain and chop the ... each. Sprinkle with salt and pepper, the remaining Parmesan ... degrees and bake the dish for 20 minutes. Serves 4.
48. BAKED HADDOCK
Spread half of soup in ... onion and garlic salt, saute. Pour over fish. Sprinkle with crushed crackers. Bake, uncovered an additional 30 minutes.
49. BAKED HADDOCK
Mix oil, lemon juice, onion, salt and pepper together half hour ... flakes. Place in greased 8"x11" pan and bake at 350 degrees for 25 minutes.
Grease 13 x 9 x 2 pan. Put in fish, mix soup and milk together and pour over the fish. Bake at 375 degrees for 20 minutes. Combine the rest ...
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