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Results 41 - 50 of 1,290 for rolled oatmeal
Preheat oven to 400°F. Sift ... shortening, eggs, bananas, rolled oats and chopped nuts, and ... and cooked through. Remove from sheets at once.
Preheat oven to 350°F. In a medium bowl, sift together first 5 ingredients and set aside. In a large saucepan, combine sugar and eggs; stir ...
In a medium saucepan, bring ... boil. Add the rolled oats, reduce heat to low ... minutes. Pour the oatmeal into a large bowl and ... sweet breads or rolls, such as cinnamon bread, ... bread, pecan rolls, etc.
Preheat oven to 350°F. Combine all ingredients and beat to mix well. Drop cookies 2 inches apart on well-greased cookie sheets and bake at ...
Blend sugar and shortening, add beaten eggs. Sift together dry ingredients and add to first mixture. Stir in vanilla, coconut, oats and ...
Cream together butter and sugar ... Craisins, golden raisins, rolled oats, pecans, vanilla and rum ... minutes or according to size of cookies.
Preheat oven to 375°F (350°F ... little flour or oatmeal until the consistency is just ... also add oat bran to the flour for added nutrition.
Combine milk, vanilla, cinnamon and ... bananas; cook with oatmeal. Note: If oatmeal is ... with additional milk or water to desired consistency.
A Crisp Cookie. Preheat oven ... add. Stir in rolled oats and peanuts and blend ... 425°F for about 7 minutes. Makes 6 dozen (3-inch) cookies.
Preheat oven to 375°F. Mix all ingredients and roll into small balls. Press down with fork. Bake for 10-15 minutes or until golden on edges.
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