Peel and chop onion. In ... sauté in a small amount of olive oil. Add ... until tender. Cut potatoes into cubes; add olive oil, mixing together to coat. Roast in 425°F oven until done. ... and tastes great. Enjoy!
The key to this recipe is a good quality whole chuck roast. Don't use the pre-cut ... thin, uniform, and small for even cooking. Use a ... are not lactose intolerant.
Kids friendly meal that the ... the pan. Scrub potatoes with a brush, slice into ... of chicken and potato wedges. Remove and stir up ... Serves 4 to 6.
Line a large jellyroll pan ... oven to 400°F. Roast ingredients, gently stirring 2 times during roasting, until potatoes are tender, about 35 minutes. Sprinkle with parsley before serving.
Ingredients: 8 (cabbage .. oil .. salt .. seeds ...)
Preheat oven to 450°F. Cut potatoes 1 1/2-inch wide wedges. Combine ... salt and pepper. Roast until potatoes are tender and ... be doubled or tripled.
Preheat oven to 450 degrees F. Cut potatoes into 1 1/4 inch wide ... salt and pepper. Roast until potatoes are tender and ... garlic, serve potatoes hot.