River Rice - Recipes - Page 5

Results 41 - 48 of 48 for river rice

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Boil together very slowly for ... tablespoons hot water, add to rice and milk. Cook very slow stirring ... until creamy. Add vanilla or nutmeg.

42. RICE PUDDING

Wash rice. Put lukewarm water on ... eggs and stir until all pudding is added to eggs. Add vanilla and some raisins. Cool. Sprinkle with cinnamon

43. RICE PUDDING

Cook the rice in milk and water. When ... eggs won't separate. Pour in serving dish and sprinkle with ground cinnamon. Serve at room temperature.

44. RICE PUDDING

Simmer water, sugar, milk, rice and desired flavoring. Stir often. ... desired dishes - tray - Pyrex. Sprinkle top with cinnamon. Serve warm or cold.

45. RICE PILAF

Mix all ingredients together in 13 x 9 inch baking dish. Bake at 375 degrees covered for 30 minutes. Stir well. Bake uncovered for 30 more ...

46. CHICKEN 'N RICE

Mix together all ingredients except chicken. Pour into 9 x 13 inch baking pan. Lay in chicken, salt, pepper (Lawry's season salt optional) ...

47. SPANISH RICE

Add and mix ingredients in casserole dish, except save cheese for top. Bake until brown 1 hour at 350 degrees.

48. RICE PUDDING

Cook slow boil for 35 minutes. Then add 3 eggs (beaten), 1/2 cup water, and 2 teaspoons vanilla. Sprinkle with cinnamon and nutmeg.

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