Raisin Cream Pie - Recipes - Page 5

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Results 41 - 50 of 229 for raisin cream pie

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41. MOMS' SOUR CREAM RAISIN PIE

Beat the eggs and add ... Combine with sour cream and raisins. Pour into pastry shell. ... seal on warm pie. Bake at 425 degrees ... so it doesn't burn.

42. MOM'S SOUR CREAM RAISIN PIE

Boil for 5 minutes. Set ... this to the raisins, then add 3/4 cup sour cream. Cook until thickened, then ... Pour into baked pie shell. Add meringue and brown. ... crust does not fail.

43. CREAM RAISIN PIE

Cook raisins a little and drain. Scald ... and smooth. Beat well. Remove from heat. Add flavoring and stir to blend. Use egg whites for meringue.

44. SOUR CREAM RAISIN PIE

Heat sour cream, sugar, salt and flour; ... don't boil hard. Remove from heat, add raisins and nuts. Pour into baked pie shell. Top with meringue.

45. MY MOTHER'S SOUR CREAM RAISIN PIE

Beat egg yolks until thick. Add sour cream, sugar, flour and cinnamon. ... blended well. Add raisins. Cook over medium heat ... 9 inch baked pie shell. Top with meringue and brown.

46. RAISIN CREAM PIE

Take 1 1/2 cup raisins cook until soft. Mix together ... 1/2 cups sour cream, add 2 teaspoon vanilla, ... into already baked pie shell. Beat egg whites for ... on top and brown.

47. RAISIN CREAM PIE

Combine eggs, sugar, spices, salt, lemon juice, and butter. Stir in raisins and nuts. Pour into pie crust. Bake at 350 degrees for 30 minutes.

48. SOUR CREAM RAISIN PIE

Beat eggs and sugar. Beat in sour cream, salt, spices and milk. Add raisins. Pour into unbaked large pie crust. Cover with a crust. ... 50 to 60 minutes.

49. RAISIN CREAM PIE

Add raisins to milk and scald in ... Pour into baked pie shell. Beat 2 egg whites ... filling and seal edges. Bake 25 minutes in 300 degree oven.

50. RAISIN CREAM PIE

Pour boiling water over raisins and let stand. Mix sugar, ... lemon and a few drops vanilla. Pour into baked pie shell. Serve with whipped cream.

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