| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 56 for pork loin thin cut
Brown chops in oil. Pour off excess fat. Add broth, salt, pepper and sugar. Simmer covered 1 hour or until chops are nearly fork tender. ...
Cut a pocket in each chop. ... each pocket and close. Dip chops into egg, roll in bread crumbs and fry in oil 20 minutes on each side. Serves 4.
If you wish to know ... for banquets Put pork in wok. Cover with water. ... temperature. Slice very thin. Arrange on platter. Arrange ... separately as a dip.
1. Combine pork, celery, onion and garlic ... wedges. Microwave until tomatoes are hot and green pepper is tender, 2 to 3 minutes. Makes 4 servings.
Trim all visible fat from 1 1/2 pounds of lean pork loin and cut pork in thin strips. Saute in vegetable oil ... steamed rice. Makes 4 to 6 servings.
Trim all visible fat from pork and cut meat into 1 inch strips. ... pepper and onion; toss lightly and cook 2-3 minutes. Serve over hot cooked rice.
In large skillet, brown chops in shortening. Spray a shallow 3 quart baking pan with Pam. Remove chops to baking pan; season with salt and ...
Preheat oven to 350 degrees. ... prunes and apricots. Cut the garlic into thin slivers. Make deep slits in ... with watercress. Serve immediately.
Preheat oven to 350 degrees. ... prunes and apricots. Cut garlic into thin slivers. Make deep slits in ... over slices. May also be served cold.
Preheat oven to 350 degrees. ... prunes and apricots. Cut the garlic into thin slivers. Make deep slits in ... watercress and serve immediately.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables