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polish tomatoes
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polish tomatoes
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41.
POLISH CABBAGE ROLLS
Step 1: Remove core from ... bouillon with the
tomato
sauce and pour over the ... servings. If you like, serve the rolls with a dollop of sour cream.
Ingredients: 9 (beef .. bouillon .. cabbage .. milk .. rice .. salt ...)
42.
POLISH CABBAGE SOUP
Brown pork in butter. Add remaining ingredients except sour cream. Cover; cook over low heat 30 minutes; stir often. Serve with spoonsful ...
Ingredients: 13 (broth .. cream .. leaf .. onion .. paprika .. pieces ...)
43.
POLISH CABBAGE ROLLS
With sharp knife remove core ... broth with the
tomato
sauce and pour over cabbage ... Optional: Dot with tablespoon of sour cream before serving.
Ingredients: 9 (beef .. broth .. cabbage .. milk .. onion .. rice ...)
44.
POLISH STYLE CABBAGE (KAPUSTA)
Cut up cabbage. In deep pot, put cabbage,
tomatoes
and water to cover. Put ... chops, spareribs or kielbasa can be added). Cook slowly 3 to 4 hours.
Ingredients: 10 (bits .. cabbage .. flour .. meat .. seeds .. tomatoes ...)
45.
POLISH CABBAGE SOUP
I use Budapest's Best sweet ... simmering on the stove or jars of freshly canned stewed
tomatoes
. This recipe makes about 10 (16 oz.) servings.
Ingredients: 16 (broth .. leaves .. onions .. paprika .. pieces ...)
46.
POLISH MASHED POTATO TOPPER
Combine ingredients. Heat to boiling, reduce heat and simmer for about 1/2 hour. Pour over mashed potatoes.
Ingredients: 4 (onion .. soup ...)
47.
POLISH SAUSAGE-ZUCCHINI SOUP
Remove sausage casings and slice ... minutes more. Add
tomatoes
, broth, zucchini, seasonings, and ... the winter when zucchini is not available.
Ingredients: 14 (celery .. cheese .. oil .. onions .. oregano .. sausage ...)
48.
POLISH SAUSAGE STEW
Saute diced onions until tender ... water and cook until tender. Lastly, add sausage and
tomato
sauce and cook for about 1/2 hour on medium heat.
Ingredients: 6 (paprika .. sauce ...)
49.
POLISH SAUSAGE SOUP
Fry the bacon. Saute the ... large can whole
tomatoes
. Rinse 2 cans pork ... hours. Salt and pepper to taste. Cut up sausage and remove bay leaves.
Ingredients: 8 (bacon .. beans .. leaves .. sausage .. tomatoes ...)
50.
POLISH STEW
Simmer 2 or 3 hours or until all is cooked and seasoned through.
Ingredients: 6 (beans .. chunks .. onion .. tomatoes ...)
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