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Results 41 - 50 of 144 for plain white sauce
Blend together well. Slice okra long ways and remove seeds. Stuff okra with stuffing mixture. Dip okra into Drench. Then batter in Dredge. ...
DRENCH: Beat eggs. Sift flour into eggs. Mix well. Add other ingredients in order given. Mix after each addition. Set aside. DREDGE: Mix ...
Finely chop green onion and garlic in a blender or food processor; add cucumber and repeat. Place chopped vegetables to a bowl; stir in ...
In mixing bowl, whisk egg whites lightly. Add picante sauce, oil and buttermilk; mix ... Bake at 425 degrees for 18-20 minutes. Yield: 1 dozen.
Skin chicken breasts. Mix flour, ... wine, water, Worcestershire sauce. Simmer 30 to 45 ... Stir in yogurt or sour cream. Serve hot with chicken.
Mix all ingredients. Form into ... Broil or grill. Brush with broth, butter or barbecue sauce while cooking, if desired. Makes 4 to 5 servings.
Place the fish in the ... cold with cucumber-dill sauce. A poaching liquid for ... 1 1/2 c. white wine 3 c. water 1 ... for other fish dishes.
48. TANDOORI CHICKEN
Put the chicken into a baking dish lined with aluminum foil. Cut a 2" slit on the smooth, meaty part of the leg about 1/2" deep. Distribute ...
Stir oats into boiling water with salt and butter. Remove from heat and let stand while mixing other ingredients. Combine sugar and eggs ...
Drain and clean salmon (set ... potatoes with egg whites and parsley. Blend until smooth. ... ingredients until well combined. Serve with salmon patties.
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