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Results 41 - 50 of 88 for pimento cheese using velveeta
41. CHEESE SWIRLS
Melt cheese and cream cheese. Mix in ... like jelly roll. Wrap in Saran Wrap and refrigerate until cool. Slice thin and serve on Ritz crackers.
May use more or less garlic to taste. Mix well. Cheeses should be at room temperature. Makes 3 balls or logs. Roll in chili powder. Freezes well.
Place cheese, milk, salt, and beaten ... until cheese dissolves. Remove from heat and when cool, add pimentos. Makes enough for several sandwiches.
44. CHEESE LOG
Soften Velveeta cheese to room temperature; spread out on wax paper using 2 sheets of wax paper ... Chill - slice and serve with favorite crackers.
45. CHEESE SPREAD
Put Velveeta cheese in large bowl, let stand ... of the cheeses, pimentos, sugar and salad dressing. ... chips, snack crackers or raw vegetables.
Saute' onions, peppers and pimentos in butter. In large pan ... 1 pound of Velveeta cheese (cut up), and 3/4 cup ... degrees for 25 to 30 minutes.
Melt cheese and milk in double boiler. Add rest of ingredients.
48. CHEESE LOG
Roll out Velveeta cheese on wax paper. Roll out ... top. Spread chilies, pimentos and onions over and roll up. Refrigerate. Serve with crackers.
Empty 1 can or 16 ... of flour. Pour cheese into pot and mix well. ... added. Or just eaten for the great taste of corn cheese delight that it is.
Place Velveeta cheese in Ziploc bag. Roll cheese ... served immediately but the cream cheese mix is best when aged' for several hours or overnight.
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