Results 41 - 50 of 251 for pig pudding

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Mix all cake ingredients together. Put in 3 (9 inch) cake pans. Bake at 350 degrees for 15 to 20 minutes or until done. Mix all icing ...

Mix cake mix, eggs and ... cake box). Mix pudding with pineapple juice in large ... and Cool Whip. Spread between layers of cake and over top.

Preheat oven to 350 degrees. ... drained crushed pineapple and vanilla instant pudding in large bowl until peaks are forms. Leave in refrigerator.

Mix cake mix by directions ... small box of pudding mix and blend. Fold in ... pineapple and then mix in the Cool Whip. Ice cake and refrigerate.

Mix ingredients in cake. Mix ... box. Cool cake. Dissolve pudding in pineapple with juice. Fold in 8 ounces Cool Whip. Frost cake and refrigerate.



Beat well and bake at 350 degrees for 18 minutes (3 layers), 22-25 minutes (2 layers). Cool. Fold in 1 (9 ounce) Cool Whip. Keep ...

Beat thoroughly together (makes 4 layers). Bake at 350°F for 35 minutes or until done. Cool completely. Mix together and frost cooled cake.

Blend above and add 1/2 ... refrigerate. Note: This cake got its name because people have been known to make pigs of themselves when eating it.

Mix cake mix, 1 box pudding, eggs, oil and oranges. ... pudding and Cool Whip together. Put between layer and cover the cake with the topping.

Mix with mixer very well (2 minutes). Put in 4 cake pans. Mix together well. Put between layers of cake and refrigerate.

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