Beat together the confectioners' sugar ... in 3 tablespoons cornstarch, flour and salt. Stir to make ... on top of pie; sprinkle the remaining peanut ... Cool. Makes 8 servings.
Beat egg yolks slightly. Add sugar, flour and boiling water. Cook mixture ... Pour into baked pie crust. Beat egg whites until ... meringue is golden brown.
Ingredients: 7 (cornstarch .. eggs .. pie .. sugar ...)
Mix egg yolks and sugar. Add 1/4 cup water and cornstarch; mix well. Heat remaining ... Pour into baked pie crust. Top with meringue and ... In blender, place flour, salt and butter (cut ... or until golden brown.
For crust, combine oats, brown sugar, salt and flour. Cut in butter to ... sugar, water and cornstarch together until thick; add a ... Mix in cherry pie filling. Spoon over rhubarb. Sprinkle ... Serve with whipped cream.
Mix dry ingredients. Add milk, ... thickened. Remove from heat; add vanilla and butter. Pour into baked pie shell. Top with meringue or whipped topping.
Preheat oven to 375 degrees. ... minutes. Place cherry pie filling in bowl. Combine cornstarch and water to make a ... sugar, brown sugar, flour and oats; mix in melted ... Baking time: 45 minutes.