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Results 41 - 50 of 122 for pie biscuit dough
Preheat oven to 425°F. In ... achieve tender, flaky biscuits, the object is to ... for making flaky pie crusts and scones. In a ... large spatula or dough scraper to pick up the ... not actually contain butter.
Mix 1 cup baking mix ... water until soft dough forms. Smooth dough into a ... chicken and frozen vegetables; heat through. Keep warm over low heat.
43. TOPSY-TURVEY PIE
Step 1: Heat over to ... into 9 inch pie pan. Step 4: Make biscuit dough. Roll to fit top ... over serving dish. Cut into wedges. 4 to 6 servings.
44. RUNZA PIE
Brown ground beef in Dutch ... through. Line 9" pie pan with half the biscuit dough. Spoon heated filling into ... golden brown, 30 to 40 minutes.
Cook meat and onions together ... Pour into 9 inch square casserole dish. Top with thin biscuit and bake 12-15 minutes at 450 degrees. Serve hot.
Dissolve yeast in 1/4 cup ... you would for pie crust. Add buttermilk and water/yeast ... approximately one-third of dough and line 13x9x2 Pyrex dish. ... cut as for biscuits (makes 12-15 biscuits). Arrange biscuits ... minutes at 350 degrees.
47. CHICKEN PIE
Mix together flour, baking powder ... make a soft dough. There will be enough dough for 2 double-crust pies. Pat half of the ... top crust or biscuits. Divide chicken and place ... vegetables and mashed potatoes.
48. MINI APPLE PIES
Take biscuit dough and roll it up in ... applesauce. Pinch end together. Cook it until brown. Put sugar on the top of your mini apple pie and chow down.
49. SLIPPERY POT PIE
Dough: 1 1/2 cups flour, ... server. Note: Canned biscuits or flour tortillas may be ... dough. Cut biscuits in fours and tortillas in strips.
50. FRIED APPLE PIES
Mix apples, butter, and sugar. ... until blended. Prepare biscuit, basic doughnut, or pie dough. Roll until thin. This ... sugar. Serve while warm.
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