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Results 41 - 50 of 115 for pepper verde
41. CHILE VERDE
Cube pork roast in 1/2-inch ... floured tortilla and roll to make a chile verde burrito. If deep fried at this point, this becomes a chimichanga.
Brown meat, drain. Add canned tomatoes, chiles, water, onions, peppers and seasonings; simmer 3 hours, ... 400 degrees for 15 minutes. Serves 5.
43. TURKEY VERDE
Preheat oven to 350 degrees. ... sprinkle with black pepper. Place turkey in baking ... covered with green sauce and sprinkled with pine nuts.
44. CHILI VERDE
Seed and core jalapeno peppers and bell peppers before cooking. ... least 20 minutes. Serve with rice, refried beans and tortillas. Serves 4-6.
45. CHILE VERDE
MEAT: Fry pork meat until ... frequently. Add salt, pepper and 1/2 of comino. Cover ... low for 15 to 20 minutes. Serve with tortillas. Enjoy!
46. CHILI VERDE
Cube pork; work seasoning into ... from mixture. Add peppers and salsa (potatoes or rice ... well with Chili Verde. Note: Best results if ... hours ahead of cooking.
47. CHILE VERDE
Or tomatillos (about 10 tomatillos ... better than bell pepper. Brown about a quarter ... Serve with fresh flour tortillas, Spanish rice and salad.
48. CHILE VERDE
Brown about a quarter of ... drippings saute bell pepper and garlic until soft; add ... Makes 6-8 servings. Verde means "green" in Spanish. The ... a sauce over rice.
49. SALSA VERDE
Combine all salsa ingredients in medium bowl, mix well. Refrigerate at least 30 minutes to blend flavors. Serve with white chili, recipe ...
50. CHILIE VERDE
Cook pork roast with bay leaves. Dice cooled pork. Place diced pork in a stock pot. Add 3 to 4 quarts of water. Add green chilies, onion ...
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