Results 41 - 50 of 643 for pecans easy

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Cook over low heat. Heat, stirring constantly until sugar dissolves, continue cooking over medium heat to soft stage, stirring constantly - ...

Put the sugar, butter, and ... half of the pecans over the rolls. Repeat with ... or platter on top of rolls and turn it over. Remove bundt pan.

Cream the butter until soft. ... Stir in chopped pecans. Pour into unbaked pie ... pecan halves (15) and bake 15 more minutes until pie is firm.

Beat eggs; add sugar, dash salt and melted butter. Add vanilla and pecans. Stir well. Pour into pie shell. Bake 50 minutes at 350 degrees.

Blend pudding mix with corn ... blending well. Add pecans and pour into pie shell. ... at least three hours before cutting. Top with Cool Whip.



Line pie pan with pastry. Arrange pecans in bottom. Beat eggs slightly. ... nuts. Let stand until nuts rise. Bake at 350 degrees for 50 minutes.

Pour pecans into pie shells. Beat all ingredients. Pour into pie shells. Bake 350°F for 50 - 60 minutes.

Blend pudding mix with corn ... blend, then add pecans. Pour into pie shell. ... degrees until top is firm and begins to crack (about 40 minutes).

With a wooden spoon, mix ... pie shells. Place pecan halves over the filling of ... 350 degrees and continue to bake 30 minutes or until thick.

Thaw 1 loaf of frozen ... pan, sprinkle with pecans. Lay slices of bread ... paper. Leave out to rise overnight. Bake at 350 degrees for 30 minutes.

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