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Results 41 - 50 of 68 for peach pie filling jello
41. RHUBARB JAM
Cut rhubarb, add sugar and ... minutes. Add the pie filling and bring to a boil. ... and add the Jello. Put in jars and ... and a corresponding Jello.
Drain fruit, measuring syrup. Add water to syrup to make 3 cups. Combine pudding mix, sugar and 1/4 cup water to saucepan. Blend in egg ...
Dissolve the apricot and lemon Jello in a bowl with the boiling water. Add the pie filling. Mix with a blender ... dish. Chill until congealed.
44. PEACHY SALAD
Dissolve Jello in the boiling water and let cool somewhat. Add pie filling and either stir in well ... peaches and juice. Chill to set. Serves 8.
Mix Jello, water and juice and ... put on top of the first layer. Let set and cut into squares. Serve on lettuce leaves and top with Cool Whip.
Dissolve Jello in 2 cups boiling water. Add crushed pineapple and pie filling. Add nuts if desired. ... cherry pie filling; Peach Jello - peach pie filling; ... - blueberry pie filling.
47. PIE CRUST
Mix together and pat in pie shells. Bake at 375 degrees ... ounce) package of Jello. (Example - strawberry Jello for strawberry pie, peach Jello for peach pie.) Let ... pudding of fruit pies.
48. STRAWBERRY PIE
Mix together. Press into 8 or 9 inch pie plate. Cook at 325 degrees ... pie crust. Pour Jello mixture over strawberries. Refrigerate overnight. May substitute peaches and peach Jello.
49. FRUIT CREAM PIE
Beat together filling ingredients and put in baked pie shell. Cook until clear, juice ... Add 3 tablespoons Jello and cool. Then fold in ... Top with whipped cream.
Mix Jello in boiling water until dissolved. Stir in pineapple and pie filling. Pour into 8x12 glass ... firm Jello. Variation: Peach Jello and peach pie filling.
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