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Results 41 - 50 of 95 for oven roast potatoes
Leave skin on potatoes, scrub. Cut potatoes lengthwise ... indirect heat. Turn packet once. Grill until tender about 20 minutes. 4-6 servings.
Preheat oven to 475 degrees. Cut unpeeled potatoes into 1/2 inch slices or ... browned, tossing several times during baking. Makes 4 servings.
Place potatoes in a 13 x 9 ... degrees for 20-30 minutes or until potatoes are golden brown and tender when pierced with a fork. Yield 6-8 servings.
Spread aluminum foil on counter ... seal. Cut large potatoes into quarters, or medium potatoes ... a 350 degree oven for 45 minutes or until potatoes are tender.
Add all ingredients to bag. Shake until coated. Pour into shallow baking or roasting pan. Bake, stirring occasionally for 40 minutes or ...
Peel and parboil small potatoes about 5 to 10 minutes. ... cup of water. Roast at 350 degrees for 35 ... Garnish with paprika or parsley as desired.
Preheat oven to 450 degrees. In a ... Pour into shallow baking pan. Bake 40 minutes until tender and golden brown. Garnish with parsley. Serves 8.
Preheat oven to 450 degrees. Shake all ... plastic bag until potatoes are evenly coated. Grease shallow ... tender and golden brown. Serves 8.
Melt butter and add salt, pepper and garlic clove. Pour over and toss to coat. Bake at 375 degrees for 55-60 minutes in 9 x 13 inch pan.
Preheat oven to 450 degrees. In large ... and shake until potatoes are coated. Empty potatoes into ... until potatoes are golden brown. Serves 8.
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