| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 3,020 for onion balls
Mix all well; form into ball. Refrigerate 2 hours prior to serving to allow ball to harden. Serve with crackers.
Pre-heat oven to 375°F. Using ... into 16-18 small balls, about 1 inch. Place ... tomato sauce and pasta or vegan gravy and yolkless noodles.
43. CHEESE BALL
Mix all ingredients together and roll in chopped nuts. Best if refrigerated overnight.
44. SALMON BALLS
Combine fish, onion, Accent (if using), salt, ... little cornmeal. Make balls in hand, roll in egg, ... full. Fry until nicely browned and done.
Pan fry the Italian sausage ... cheese, parsley, garlic, onion, milk, eggs, salt and ... into 1 1/2-inch balls. Brown meatballs in hot ... with grated sharp cheese.
Makes a double batch. Preheat ... milk and knead. Roll into balls and place on greased baking sheet. Bake at 425°F degrees for 12 to 15 minutes.
47. CHEESE BALL
Blend softened and grated cheeses with mixer. Add grated onion. Shape into a ball and roll in nuts. Serve with crackers.
Makes 22 large meat balls. Brown meat balls. Drain ... simmer 20 minutes. Serve with cooked spaghetti and Italian grated cheese and Italian bread.
Beat eggs in a large ... Shape into walnut-sized balls, using rounded teaspoon for ... baking sheet for 10 to 15 minutes in a 350 degree oven.
Mix together first 6 ingredients ... blended; shape into ball. Chill overnight. Serve with crackers. ... ham can be substituted for dried beef.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables