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Results 41 - 50 of 282 for oil bread pudding
41. POPPY SEED BREAD
Place above ingredients in order ... oven - large pans 50 minutes, small pans 40 minutes. This is a very moist bread, almost like a super cake.
42. CHOCOLATE BREAD
Mix ingredients together. Pour batter into two loaf pans (sprayed with Pam). Cover sides and bottom of pans with mixture of cinnamon and ...
Blend all ingredients and beat 4 minutes. Pour into 2 greased 9 x 5 inch pans. Bake at 350 degrees for 50 minutes. Cool 10 minutes before ...
Beat eggs until light and ... sugar, vanilla and oil. Mix well. Stir in ... in coconut, dry pudding and chips. Pour into 3 small greased and floured bread pans. Bake at 350°F for ... pudding and vanilla chips.
45. CHERRY BREAD
Mix all ingredients. Bake in 2 small or 1 large bread pan for 45 minutes to 1 hour.
46. POPPY SEED BREAD
Preheat oven to 350°F. Prepare 2 loaf pans, grease and flour. Mix ingredients and pour into pans. Bake 50 to 60 minutes.
47. BREAD PUDDING
Bread can be substituted with old ... Mix well. Add oil and bread; fold in raisins. ... middle comes out clean. Remove from pan while hot. Enjoy!
Mix all ingredients together. Pour into bread pans. Bake 45-60 minutes.
49. POPPY SEED BREAD
Mix the cake mix and pudding together. In the bowl, make ... Add the eggs, oil, poppy seed and water. ... into two greased bread pans. Bake at 350 degrees for 40 minutes.
Lightly butter bread and toast. Cut into cubes. ... immediately. Bake about 30 minutes at 350 degrees or until set. Serve with Rum Sauce. Serves 8.
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