Results 41 - 50 of about 940 for oats

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Peel apples; slice into 13x9 buttered pan. Sprinkle lemon juice over apples. Combine dry ingredients. Mix melted butter with dry ...

Preheat oven to 350°F. Grease a 13x9-inch baking pan. Peel apples; slice into prepared pan. Sprinkle lemon juice over apples. Combine dry ...

Mix dry ingredients together. Cut shortening into dry ingredients. Add water. Mix well. Turn out onto a floured surface and knead lightly. ...

Muffins store well in freezer. To reheat for breakfast, microwave one muffin on HIGH about 30 seconds. Preheat oven to 425°F. Line 12 ...

Preheat oven to 350°F. Line mini muffin cups with paper liners. Combine dry ingredients together in a bowl. Combine wet ingredients ...



Combine sugar, corn syrup and butter; cook over moderate heat until sugar is dissolved and mixture begins to bubble (230°F on candy ...

Heat oven to 350 degrees. ... large bowl mix oats, flour, soda, cinnamon, and ... 210 calories; 1 g. saturated fat; 0 mg cholesterol per serving.

Preheat oven to 350 degrees. In a medium bowl, combine all-oat bran cereal with baking soda ... Cool before removing form pan. Yields 12 muffins.

In a medium bowl, stir together flour, oat bran, brown sugar, baking powder, ... degree oven for 18 to 20 minutes. Makes 12 muffins. 124 calories.

Pour boiling water over oats, and let stand for ... Boil butter, milk, coconut, brown sugar, vanilla extract. Add nuts. Pour over cake and broil.

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