Cook beef until well browned; drain. Add soup, mushrooms, onion and Worcestershire sauce. Cut loaf crosswise into ... circles. Place filling in centers of dough circles. Pull ... or until well browned.
Mix bacon, onions, Worcestershire sauce, mushroom stems and bread stuffing in bowl. Pour bacon grease over stuffing mix. Stuff into mushrooms and put on greased pan. ... at a later time.
Mix meat, bread crumbs, cheese, onions, Worcestershire sauce, parsley, basil and pepper. ... on all sides in oil in large skillet about ... Cook and stir mushrooms in same skillet 2 to ... noodles. Makes 6 servings.
Wash mushrooms and cut off stems. Set ... with mixture. Place in glass baking dish. Spoon white sauce over each mushroom and sprinkle ... Whip together all ingredients.
Ingredients: 13 (crabmeat .. juice .. mayonnaise .. mushrooms .. salt ...)
Trim off the stems from ... reserve. Brush the mushrooms clean. Melt the butter in a frying pan and add ... Sprinkle on the Worcestershire sauce, stirring constantly. Sprinkle with ... serve hot. Serves 2-4.
Preheat oven to 400°F. Remove and finely chop mushroom stems; set aside. Brush mushroom caps with melted butter. In medium skillet, cook garlic in ... until hot. Refrigerate leftovers.